If there's one thing I have learned from my wonderful animals, it's to take advantage of life's little pleasures. Let this pic serve as a reminder :)
Monday, May 7, 2012
We had a delicious summer meal tonight.
Threw some brats on the grill and I made garlic butter that we toasted on the whole grain buns. The veggie packets had squash, zucchini, onions, green beans and asparagus sprinkled with olive oil and Nature's Seasoning. And of course we can't grill with out baked beans! Needless to say, it hit the spot :D